| Nr. de ordine | Materia prima | Cantitatea bruto ptr.
10 portii |
Cantitatea bruto ptr.
100 portii |
| 1. | Muschi de vaca | 1,500 kg | 15,000 kg |
| 2. | Faina | 0,100 kg | 0,750 kg |
| 3. | Bulion | 0,050 kg | 0,500 kg |
| 4. | Morcovi | 1,000 kg | 8,000 kg |
| 5. | Untura | 0,200 kg | 1,750 kg |
| 6. | Cartfofi | 1,500 kg | 15,000 kg |
| 7. | Orez | 0,300 kg. | 3,000 kg |
| 8. | Slanina afumata | 0,150 kg | 1,500 kg |
| 9. | Sare | 0,050 kg | 0,300 kg |
- Produs finit muschi de vaca impanat:
– Carne si slanina : 0,105 kg
– Garniture : 0,225 kg
– TOTAL : 0,330 kg
- Valori nutritive:
– Protide: 36,09
– Lipide: 65,50
– Glucide: 67,72
- Valori energetice:
– Calorii: 1034,78.
Modul de preparare :
Modul de preparare il gasiti in cadrul acestui retetar : CLICK AICI !
Intregul cuprins al retetarului il puteti vedea daca dati CLICK AICI !
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