Nr. de ordine | Materia prima | Cantitatea bruto ptr.
10 portii |
Cantitatea bruto ptr.
100 portii |
1. | Broaste – pulpele din spate | 1,000 kg | 10,000 kg |
2. | Pesmet | 0,300 kg | 3,000 kg |
3. | Oua | 0,250 kg – 5 oua | 2,000 kg – 40 oua |
4. | Untura | 0,250 kg | 2,000 kg |
5. | Faina | 0,150 kg | 1,250 kg |
6. | Sare | 0,050 kg | 0,300 kg |
- Produs finit broaste pane : 0,120 kg
- Valori nutritive :
– Protide : 9,01
– Lipide : 28,17
– Glucide : 31,99
- Valori energetice :
– Calorii : 429,84.
Modul de preparare il gasiti in retetarul „Retetele bunicului – Vol.1”
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