{"id":990,"date":"2012-08-18T15:30:03","date_gmt":"2012-08-18T12:30:03","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=990"},"modified":"2016-12-02T14:11:46","modified_gmt":"2016-12-02T11:11:46","slug":"989-jigo-de-berbec-cu-fasole-alba","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2012\/08\/18\/989-jigo-de-berbec-cu-fasole-alba\/","title":{"rendered":"JIGO DE BERBEC CU FASOLE ALBA – 989."},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Nr. de ordine<\/td>\nMateria prima<\/td>\nCantitatea bruto ptr.<\/p>\n

10 portii<\/td>\n

Cantitatea bruto ptr.<\/p>\n

100 portii<\/td>\n<\/tr>\n

1.<\/td>\nPulpa de berbec cu os.<\/td>\n2,400 kg<\/td>\n24,000 kg<\/td>\n<\/tr>\n
2.<\/td>\nUsturoi<\/td>\n0,050 kg<\/td>\n0,500 kg<\/td>\n<\/tr>\n
3.<\/td>\nUntura<\/td>\n0,200 kg<\/td>\n1,500 kg<\/td>\n<\/tr>\n
4.<\/td>\nZarzavat<\/td>\n0,100 kg<\/td>\n1,000 kg<\/td>\n<\/tr>\n
5.<\/td>\nFasole uscata<\/td>\n0,500 kg<\/td>\n5,000 kg<\/td>\n<\/tr>\n
6.<\/td>\nUlei<\/td>\n0,100 kg<\/td>\n1,000 kg<\/td>\n<\/tr>\n
7.<\/td>\nCeapa<\/td>\n0,250 kg<\/td>\n2,000 kg<\/td>\n<\/tr>\n
8.<\/td>\nBoia de ardei<\/td>\n0,002 kg<\/td>\n0,025 kg<\/td>\n<\/tr>\n
9.<\/td>\nBulion pasta<\/td>\n0,100 kg<\/td>\n1,000 kg<\/td>\n<\/tr>\n
10.<\/td>\nFoi de dafin<\/td>\n1\/8 grame<\/td>\n1 gram<\/td>\n<\/tr>\n
11.<\/td>\nCimbru<\/td>\n\u00bd fir<\/td>\n5 fire<\/td>\n<\/tr>\n
12.<\/td>\nPiper<\/td>\n0,001 kg<\/td>\n0,010 kg<\/td>\n<\/tr>\n
13.<\/td>\nVerdeata<\/td>\n0,100 kg<\/td>\n0,400 kg<\/td>\n<\/tr>\n
14.<\/td>\nSare<\/td>\n0,050 kg<\/td>\n0,300 kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
    \n
  1. Produs finit jigo de berbec cu fasole alba :<\/li>\n<\/ol>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Carne fara os : 0,100 kg<\/p>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Fasole : 0,100 kg<\/p>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Sos : 0,120 kg<\/p>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 TOTAL : 0,320 kg<\/p>\n

      \n
    1. Valori nutritive :<\/li>\n<\/ol>\n

      –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 53,68<\/p>\n

      –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 93,43<\/p>\n

      –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 35,07<\/p>\n

        \n
      1. Valori energetice :<\/li>\n<\/ol>\n

        –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 1231,58.<\/p>\n

        Modul de preparare :<\/strong><\/p>\n

        Modul de preparare il gasiti in cadrul acestui retetar : CLICK AICI<\/a> !<\/p>\n

        Intregul cuprins al retetarului il puteti vedea daca dati CLICK AICI<\/a> !<\/p>\n

        Reteta de jigo de berbec cu fasole alba face parte din categoriile de retete culinare cu carne de berbec, retete culinare traditionale romanesti, retete culinare pentru Paste.<\/p>\n

        Post Footer automatically generated by Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"

        Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Pulpa de berbec cu os. 2,400 kg 24,000 kg 2. Usturoi 0,050 kg 0,500 kg 3. Untura 0,200 kg 1,500 kg 4. Zarzavat 0,100 kg 1,000 kg 5. Fasole uscata 0,500 kg 5,000 kg 6. Ulei 0,100 kg 1,000 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[24,20,6],"tags":[56,299,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/990"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=990"}],"version-history":[{"count":12,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/990\/revisions"}],"predecessor-version":[{"id":9594,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/990\/revisions\/9594"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=990"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=990"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=990"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}