
{"id":8421,"date":"2012-12-08T11:44:53","date_gmt":"2012-12-08T08:44:53","guid":{"rendered":"http:\/\/www.chefbuzu.com\/blog\/?p=8421"},"modified":"2012-12-08T11:44:53","modified_gmt":"2012-12-08T08:44:53","slug":"cotlet-de-porc-vanatoresc-specific-regiunilor-din-ardeal-%e2%80%93-875","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2012\/12\/08\/cotlet-de-porc-vanatoresc-specific-regiunilor-din-ardeal-%e2%80%93-875\/","title":{"rendered":"COTLET DE PORC VANATORESC ( SPECIFIC REGIUNILOR DIN ARDEAL ) \u2013 875"},"content":{"rendered":"<p>Reteta de cotlet de porc vanatoresc ( specific regiunilor din Ardeal ) face parte din categoria de retete culinare din carne de porc, retete culinare de Craciun, retete culinare traditionale romanesti.<\/p>\n<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\" width=\"581\">\n<tbody>\n<tr>\n<td width=\"102\" valign=\"top\">Nr. de ordine<\/td>\n<td width=\"160\" valign=\"top\">Materia prima<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">1.<\/td>\n<td width=\"160\" valign=\"top\">Cotlet de porc<\/td>\n<td width=\"160\" valign=\"top\">1,600 kg.<\/td>\n<td width=\"160\" valign=\"top\">16,000 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">2.<\/td>\n<td width=\"160\" valign=\"top\">Untura<\/td>\n<td width=\"160\" valign=\"top\">0,150 kg.<\/td>\n<td width=\"160\" valign=\"top\">1,500 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">3.<\/td>\n<td width=\"160\" valign=\"top\">Ceapa<\/td>\n<td width=\"160\" valign=\"top\">1,000 kg.<\/td>\n<td width=\"160\" valign=\"top\">8,000 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">4.<\/td>\n<td width=\"160\" valign=\"top\">Rosii<\/td>\n<td width=\"160\" valign=\"top\">1,000 kg.<\/td>\n<td width=\"160\" valign=\"top\">8,000 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">5.<\/td>\n<td width=\"160\" valign=\"top\">Slanina afumata<\/td>\n<td width=\"160\" valign=\"top\">0,100 kg.<\/td>\n<td width=\"160\" valign=\"top\">1,000 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">6.<\/td>\n<td width=\"160\" valign=\"top\">Orez<\/td>\n<td width=\"160\" valign=\"top\">0,150 kg.<\/td>\n<td width=\"160\" valign=\"top\">1,500 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">7.<\/td>\n<td width=\"160\" valign=\"top\">Smantana<\/td>\n<td width=\"160\" valign=\"top\">0,250 kg.<\/td>\n<td width=\"160\" valign=\"top\">2,000 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">8.<\/td>\n<td width=\"160\" valign=\"top\">Boia dulce<\/td>\n<td width=\"160\" valign=\"top\">0,010 kg.<\/td>\n<td width=\"160\" valign=\"top\">0,075 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">9.<\/td>\n<td width=\"160\" valign=\"top\">Ardei grasi<\/td>\n<td width=\"160\" valign=\"top\">0,500 kg.<\/td>\n<td width=\"160\" valign=\"top\">4,000 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">10.<\/td>\n<td width=\"160\" valign=\"top\">Cartofi<\/td>\n<td width=\"160\" valign=\"top\">2,500 kg.<\/td>\n<td width=\"160\" valign=\"top\">20,000 kg.<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">11.<\/td>\n<td width=\"160\" valign=\"top\">Verdeata<\/td>\n<td width=\"160\" valign=\"top\">0,100 kg.<\/td>\n<td width=\"160\" valign=\"top\">0,400 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"102\" valign=\"top\">12.<\/td>\n<td width=\"160\" valign=\"top\">Sare<\/td>\n<td width=\"160\" valign=\"top\">0,050 kg.<\/td>\n<td width=\"160\" valign=\"top\">0,300 kg.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit\u00a0 cotlet de porc vanatoresc\u00a0 :<\/li>\n<\/ol>\n<p>Cotlet de porc : 0,110 kg.<\/p>\n<p>Garnitura : 0,250 kg.<\/p>\n<p>Sos : 0,070 kg<\/p>\n<p>TOTAL : 0,430 kg.<\/p>\n<ol>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 33,37.<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 86,65.<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 65,79.<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 1212,57.<br \/>\n<script type=\"text\/javascript\"><!-- \ngoogle_ad_client = \"pub-0197872101294144\"; \n\/* 468x60, creat 09.06.2011 *\/ \ngoogle_ad_slot = \"3852677788\"; \ngoogle_ad_width = 468; \ngoogle_ad_height = 60; \n\/\/--> \n<\/script><br \/>\n<script type=\"text\/javascript\" \nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\"> \n<\/script> <\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Modul de preparare il puteti gasi <a href=\"http:\/\/www.chefbuzu.com\/carti\/cumpara\/2.html\">AICI<\/a>, impreuna cu inca <a href=\"http:\/\/www.chefbuzu.com\/carti\/cumpara\/2.html\">peste 1000 retete profesionale<\/a>, vechi, ce folosesc ingrediente naturale.<\/p>\n<p>Toate retetele contin valorile nutritive ( protide, lipide, glucide ) si energetice ( calorii ) pentru o portie, precum si gramajul aferent unei portii.<br \/>\n<script type=\"text\/javascript\"><!-- \ngoogle_ad_client = \"pub-0197872101294144\"; \n\/* 468x60, creat 09.06.2011 *\/ \ngoogle_ad_slot = \"1264587520\"; \ngoogle_ad_width = 468; \ngoogle_ad_height = 60; \n\/\/--> \n<\/script><br \/>\n<script type=\"text\/javascript\" \nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\"> \n<\/script> <\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Reteta de cotlet de porc vanatoresc ( specific regiunilor din Ardeal ) face parte din categoria de retete culinare din carne de porc, retete culinare de Craciun, retete culinare traditionale romanesti. Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Cotlet de porc 1,600 kg. 16,000 kg. 2. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[23,20,6,5],"tags":[56,944,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/8421"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=8421"}],"version-history":[{"count":2,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/8421\/revisions"}],"predecessor-version":[{"id":8423,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/8421\/revisions\/8423"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=8421"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=8421"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=8421"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}