
{"id":7203,"date":"2012-01-27T15:23:16","date_gmt":"2012-01-27T12:23:16","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=7203"},"modified":"2012-05-24T16:20:48","modified_gmt":"2012-05-24T13:20:48","slug":"gulas-secuiesc-%e2%80%93-895","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2012\/01\/27\/gulas-secuiesc-%e2%80%93-895\/","title":{"rendered":"GULAS SECUIESC \u2013 895."},"content":{"rendered":"<p>Reteta de gulas secuiesc face parte din categoria de retete culinare din carne de porc.<\/p>\n<p><strong> <\/strong><\/p>\n<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\" width=\"575\">\n<tbody>\n<tr>\n<td width=\"96\" valign=\"top\">Nr. de ordine<\/td>\n<td width=\"160\" valign=\"top\">Materia prima<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">1.<\/td>\n<td width=\"160\" valign=\"top\">Carne de porc calitatea a II a<\/td>\n<td width=\"160\" valign=\"top\">1,500 kg<\/td>\n<td width=\"160\" valign=\"top\">15,000 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">2.<\/td>\n<td width=\"160\" valign=\"top\">Untura<\/td>\n<td width=\"160\" valign=\"top\">0,200 kg<\/td>\n<td width=\"160\" valign=\"top\">1,750 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">3.<\/td>\n<td width=\"160\" valign=\"top\">Ceapa<\/td>\n<td width=\"160\" valign=\"top\">0,500 kg<\/td>\n<td width=\"160\" valign=\"top\">3,000 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">4.<\/td>\n<td width=\"160\" valign=\"top\">Boia de ardei dulce<\/td>\n<td width=\"160\" valign=\"top\">0,005 kg<\/td>\n<td width=\"160\" valign=\"top\">0,040 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">5.<\/td>\n<td width=\"160\" valign=\"top\">Varza murata taiata sau<\/td>\n<td width=\"160\" valign=\"top\">3,000 kg<\/td>\n<td width=\"160\" valign=\"top\">30,000 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">6.<\/td>\n<td width=\"160\" valign=\"top\">Varza murata capatani<\/td>\n<td width=\"160\" valign=\"top\">4,000 kg<\/td>\n<td width=\"160\" valign=\"top\">35,000 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">7.<\/td>\n<td width=\"160\" valign=\"top\">Smantana<\/td>\n<td width=\"160\" valign=\"top\">0,250 kg<\/td>\n<td width=\"160\" valign=\"top\">2,000 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">8.<\/td>\n<td width=\"160\" valign=\"top\">Piper<\/td>\n<td width=\"160\" valign=\"top\">0,002 kg<\/td>\n<td width=\"160\" valign=\"top\">0,015 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"96\" valign=\"top\">9.<\/td>\n<td width=\"160\" valign=\"top\">Sare<\/td>\n<td width=\"160\" valign=\"top\">0,050 kg<\/td>\n<td width=\"160\" valign=\"top\">0,100 kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit\u00a0 gulas secuiesc\u00a0 :<\/li>\n<\/ol>\n<p>Carne cu os : 0,080 kg<\/p>\n<p>Varza cu sos : 0,250 kg<\/p>\n<p>TOTAL : 0,330 kg.<\/p>\n<ol>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 32,19.<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 77,50.<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 16,85.<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 919,52.<br \/>\n<script type=\"text\/javascript\">\/\/ <![CDATA[\n      google_ad_client = \"pub-0197872101294144\"; \/* 468x60, creat 09.06.2011 *\/ google_ad_slot = \"3852677788\"; google_ad_width = 468; google_ad_height = 60;\n\/\/ ]]><\/script><br \/>\n<script src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\" type=\"text\/javascript\">\n<\/script><\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Modul de preparare il gasiti in cadrul acestui retetar : <a href=\"http:\/\/www.chefbuzu.com\/carti.html\">CLICK AICI<\/a> !<\/p>\n<p>Intregul cuprins al retetarului il puteti vedea daca dati <a href=\"http:\/\/www.chefbuzu.com\/blog\/2012\/05\/13\/retetele-bunicului-retetar-cu-peste-1-000-retete-culinare-profesionale\/\">CLICK AICI<\/a> !<\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Reteta de gulas secuiesc face parte din categoria de retete culinare din carne de porc. Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Carne de porc calitatea a II a 1,500 kg 15,000 kg 2. Untura 0,200 kg 1,750 kg 3. Ceapa 0,500 kg 3,000 kg 4. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[23,20,6,5],"tags":[56,876,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/7203"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=7203"}],"version-history":[{"count":12,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/7203\/revisions"}],"predecessor-version":[{"id":7245,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/7203\/revisions\/7245"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=7203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=7203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=7203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}