
{"id":718,"date":"2010-07-30T11:18:15","date_gmt":"2010-07-30T08:18:15","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=718"},"modified":"2016-12-02T13:07:01","modified_gmt":"2016-12-02T10:07:01","slug":"389-ciorba-banateana-de-iepure","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/07\/30\/389-ciorba-banateana-de-iepure\/","title":{"rendered":"CIORBA BANATEANA DE IEPURE &#8211; 389."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"160\">Nr. de ordine<\/td>\n<td valign=\"top\" width=\"160\">Materia prima<\/td>\n<td valign=\"top\" width=\"160\">Cantitatea bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td valign=\"top\" width=\"160\">Cantitatea bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">1.<\/td>\n<td valign=\"top\" width=\"160\">Carne cu os<\/td>\n<td valign=\"top\" width=\"160\">1,300 kh<\/td>\n<td valign=\"top\" width=\"160\">13,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">2.<\/td>\n<td valign=\"top\" width=\"160\">Morcovi<\/td>\n<td valign=\"top\" width=\"160\">0,500 kg<\/td>\n<td valign=\"top\" width=\"160\">4,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">3.<\/td>\n<td valign=\"top\" width=\"160\">Ceapa<\/td>\n<td valign=\"top\" width=\"160\">0,250 kg<\/td>\n<td valign=\"top\" width=\"160\">2,500 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">4.<\/td>\n<td valign=\"top\" width=\"160\">Telina<\/td>\n<td valign=\"top\" width=\"160\">0,050 kg<\/td>\n<td valign=\"top\" width=\"160\">0,500 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">5.<\/td>\n<td valign=\"top\" width=\"160\">Cimbru<\/td>\n<td valign=\"top\" width=\"160\">1 fir<\/td>\n<td valign=\"top\" width=\"160\">5 fire<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">6.<\/td>\n<td valign=\"top\" width=\"160\">Vin negru<\/td>\n<td valign=\"top\" width=\"160\">0,125 litru<\/td>\n<td valign=\"top\" width=\"160\">1,000 litru<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">7.<\/td>\n<td valign=\"top\" width=\"160\">Patrunjel verde<\/td>\n<td valign=\"top\" width=\"160\">0,050 kg<\/td>\n<td valign=\"top\" width=\"160\">0,300 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">8.<\/td>\n<td valign=\"top\" width=\"160\">Untura pentru fata<\/td>\n<td valign=\"top\" width=\"160\">0,100 kg<\/td>\n<td valign=\"top\" width=\"160\">0,800 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"160\">9.<\/td>\n<td valign=\"top\" width=\"160\">Sare<\/td>\n<td valign=\"top\" width=\"160\">0,050 kg<\/td>\n<td valign=\"top\" width=\"160\">0,300<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit\u00a0 ciorba banateana de iepure :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Carne : 0,090 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Ciorba : 0,310 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 TOTAL : 0,400 kg<\/p>\n<ol>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 4,40<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 29,13<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 19,63<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 380,24.<\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Modul de preparare il gasiti in cadrul acestui retetar : <a href=\"http:\/\/www.chefbuzu.com\/carti\/cumpara\/2.html\">CLICK AICI !<\/a><\/p>\n<p>Intregul cuprins al retetarului il puteti vedea daca dati <a href=\"http:\/\/www.chefbuzu.com\/blog\/2012\/05\/13\/retetele-bunicului-retetar-cu-peste-1-000-retete-culinare-profesionale\/\">CLICK AICI ! <\/a><\/p>\n<p>Reteta de ciorba banateana de iepure face parte din categoriile de retete culinare de ciorbe, retete culinare de iepure, retete culinare traditionale romanesti.<\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Carne cu os 1,300 kh 13,000 kg 2. Morcovi 0,500 kg 4,000 kg 3. Ceapa 0,250 kg 2,500 kg 4. Telina 0,050 kg 0,500 kg 5. Cimbru 1 fir 5 fire 6. Vin negru 0,125 litru 1,000 litru 7. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[27,6,5],"tags":[56,421,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/718"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=718"}],"version-history":[{"count":11,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/718\/revisions"}],"predecessor-version":[{"id":9539,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/718\/revisions\/9539"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=718"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=718"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=718"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}