
{"id":627,"date":"2010-07-29T21:00:55","date_gmt":"2010-07-29T18:00:55","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=627"},"modified":"2012-03-10T14:39:42","modified_gmt":"2012-03-10T11:39:42","slug":"196-file-sau-rulou-de-stiuca-a-la-rus-in-aspic","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/07\/29\/196-file-sau-rulou-de-stiuca-a-la-rus-in-aspic\/","title":{"rendered":"FILE SAU RULOU DE STIUCA A LA RUS, IN ASPIC &#8211; 196."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"103\" valign=\"top\">Nr.   de ordine<\/td>\n<td width=\"157\" valign=\"top\">Materia   prima<\/td>\n<td width=\"157\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td width=\"157\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">1.<\/td>\n<td width=\"157\" valign=\"top\">Stiuca<\/td>\n<td width=\"157\" valign=\"top\">1,500   kg<\/td>\n<td width=\"157\" valign=\"top\">15,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">2.<\/td>\n<td width=\"157\" valign=\"top\">Cartofi<\/td>\n<td width=\"157\" valign=\"top\">1,500   kg<\/td>\n<td width=\"157\" valign=\"top\">15,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">3.<\/td>\n<td width=\"157\" valign=\"top\">Mazare   conserve<\/td>\n<td width=\"157\" valign=\"top\">0,300   kg<\/td>\n<td width=\"157\" valign=\"top\">3,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">4.<\/td>\n<td width=\"157\" valign=\"top\">Morcovi<\/td>\n<td width=\"157\" valign=\"top\">0,250   kg<\/td>\n<td width=\"157\" valign=\"top\">2,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">5.<\/td>\n<td width=\"157\" valign=\"top\">Ceapa<\/td>\n<td width=\"157\" valign=\"top\">0,100   kg<\/td>\n<td width=\"157\" valign=\"top\">1,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">6.<\/td>\n<td width=\"157\" valign=\"top\">Ulei<\/td>\n<td width=\"157\" valign=\"top\">0,200   litru<\/td>\n<td width=\"157\" valign=\"top\">1,750   litru<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">7.<\/td>\n<td width=\"157\" valign=\"top\">Oua<\/td>\n<td width=\"157\" valign=\"top\">0,100   kg.- 2 oua<\/td>\n<td width=\"157\" valign=\"top\">0,750   kg.- 15 oua<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">8.<\/td>\n<td width=\"157\" valign=\"top\">Mustar<\/td>\n<td width=\"157\" valign=\"top\">0,050   kg<\/td>\n<td width=\"157\" valign=\"top\">0,500   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">9.<\/td>\n<td width=\"157\" valign=\"top\">Sare   de lamaie<\/td>\n<td width=\"157\" valign=\"top\">0,002   kg<\/td>\n<td width=\"157\" valign=\"top\">0,025   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">10.<\/td>\n<td width=\"157\" valign=\"top\">Aspic<\/td>\n<td width=\"157\" valign=\"top\">0,650   kg<\/td>\n<td width=\"157\" valign=\"top\">6,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">11.<\/td>\n<td width=\"157\" valign=\"top\">Piper<\/td>\n<td width=\"157\" valign=\"top\">0,001   kg<\/td>\n<td width=\"157\" valign=\"top\">0,015   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">12.<\/td>\n<td width=\"157\" valign=\"top\">Verdeata<\/td>\n<td width=\"157\" valign=\"top\">0,050   kg<\/td>\n<td width=\"157\" valign=\"top\">0,500   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">13.<\/td>\n<td width=\"157\" valign=\"top\">Sare<\/td>\n<td width=\"157\" valign=\"top\">0,050   kg<\/td>\n<td width=\"157\" valign=\"top\">0,400   kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit file sau rulou de stiuca a la rus in aspic :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peste : 0,070 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Salata a la rus : 0,150 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Aspic : 0,050 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 TOTAL : 0,270 kg<\/p>\n<ol>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 34,00<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 20,77<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 36,87<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 485,33<br \/>\n<script type=\"text\/javascript\">\/\/ <![CDATA[\n google_ad_client = \"pub-0197872101294144\"; \/* 468x60, creat 09.06.2011 *\/ google_ad_slot = \"3852677788\"; google_ad_width = 468; google_ad_height = 60;\n\/\/ ]]><\/script><br \/>\n<script src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\" type=\"text\/javascript\">\n<\/script><\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Filetarea se face ca la <a href=\"\/2010\/07\/29\/190-file-de-salau-pane\/\">reteta nr. 190.<\/a><\/p>\n<p>Modul de preparare va fi postat in curand in cadrul unui retetar !<\/p>\n<p>Reteta de file sau rulou de stiuca a la rus face parte din      categoria    de    retete     de peste, retete culinare cu stiuca, retete        culinare     traditionale        romanesti.<br \/>\n<script type=\"text\/javascript\">\/\/ <![CDATA[\n google_ad_client = \"pub-0197872101294144\"; \/* 468x60, creat 09.06.2011 *\/ google_ad_slot = \"1264587520\"; google_ad_width = 468; google_ad_height = 60;\n\/\/ ]]><\/script><br \/>\n<script src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\" type=\"text\/javascript\">\n<\/script><\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Stiuca 1,500 kg 15,000 kg 2. Cartofi 1,500 kg 15,000 kg 3. Mazare conserve 0,300 kg 3,000 kg 4. Morcovi 0,250 kg 2,000 kg 5. Ceapa 0,100 kg 1,000 kg 6. Ulei 0,200 litru 1,750 litru 7. Oua 0,100 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[17,7,5],"tags":[56,464,463,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/627"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=627"}],"version-history":[{"count":8,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/627\/revisions"}],"predecessor-version":[{"id":7528,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/627\/revisions\/7528"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=627"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=627"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=627"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}