
{"id":613,"date":"2010-07-29T20:50:59","date_gmt":"2010-07-29T17:50:59","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=613"},"modified":"2011-06-16T11:27:05","modified_gmt":"2011-06-16T08:27:05","slug":"192-file-de-salau-provincial","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/07\/29\/192-file-de-salau-provincial\/","title":{"rendered":"FILE DE SALAU PROVINCIAL &#8211; 192."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"103\" valign=\"top\">Nr.   de ordine<\/td>\n<td width=\"157\" valign=\"top\">Materia   prima<\/td>\n<td width=\"157\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td width=\"157\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">1.<\/td>\n<td width=\"157\" valign=\"top\">Salau<\/td>\n<td width=\"157\" valign=\"top\">2,000   kg<\/td>\n<td width=\"157\" valign=\"top\">20,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">2.<\/td>\n<td width=\"157\" valign=\"top\">Ceapa<\/td>\n<td width=\"157\" valign=\"top\">0,150   kg<\/td>\n<td width=\"157\" valign=\"top\">1,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">3.<\/td>\n<td width=\"157\" valign=\"top\">Ulei<\/td>\n<td width=\"157\" valign=\"top\">0,250   litru<\/td>\n<td width=\"157\" valign=\"top\">2,000   litru<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">4.<\/td>\n<td width=\"157\" valign=\"top\">Bulion   pasta<\/td>\n<td width=\"157\" valign=\"top\">0,050   kg<\/td>\n<td width=\"157\" valign=\"top\">0,500   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">5.<\/td>\n<td width=\"157\" valign=\"top\">Rosii   proaspete<\/td>\n<td width=\"157\" valign=\"top\">1,000   kg<\/td>\n<td width=\"157\" valign=\"top\">10,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">6.<\/td>\n<td width=\"157\" valign=\"top\">Faina<\/td>\n<td width=\"157\" valign=\"top\">0,075   kg<\/td>\n<td width=\"157\" valign=\"top\">0,500   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">7.<\/td>\n<td width=\"157\" valign=\"top\">Usturoi<\/td>\n<td width=\"157\" valign=\"top\">0,050   kg<\/td>\n<td width=\"157\" valign=\"top\">0,500   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">8.<\/td>\n<td width=\"157\" valign=\"top\">Vin<\/td>\n<td width=\"157\" valign=\"top\">0,100   litru<\/td>\n<td width=\"157\" valign=\"top\">1,000   litru<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">9.<\/td>\n<td width=\"157\" valign=\"top\">Verdeata<\/td>\n<td width=\"157\" valign=\"top\">0,050   kg<\/td>\n<td width=\"157\" valign=\"top\">0,500   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">10.<\/td>\n<td width=\"157\" valign=\"top\">Piper<\/td>\n<td width=\"157\" valign=\"top\">0,002   kg<\/td>\n<td width=\"157\" valign=\"top\">0,015   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">11.<\/td>\n<td width=\"157\" valign=\"top\">Sare<\/td>\n<td width=\"157\" valign=\"top\">0,050   kg<\/td>\n<td width=\"157\" valign=\"top\">0,300   kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit file de salau provincial :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peste : 0,100 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Rosii, sos : 0,100 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 TOTAL : 0,200 kg<\/p>\n<ol>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 38,29<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 21,30<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 10,65<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 403,20<br \/>\n<script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"3852677788\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Filetarea pestelui se va face ca in <a href=\"\/2010\/07\/29\/190-file-de-salau-pane\/\">reteta nr. 190.<\/a> Pentru prepararea \u201cprovincial\u201d se va vedea <a href=\"\/2010\/07\/29\/177-crap-provincial\/\">reteta nr. 177 <\/a>\u2013 \u201cCrap provincial\u201d. Dupa gust, se poate servi cu felii de lamaie.<\/p>\n<p>Reteta de file de salau provincial face parte din      categoria    de     retete     de peste, retete culinare cu salau, retete        culinare      traditionale        romanesti.<br \/>\n<script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"1264587520\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Salau 2,000 kg 20,000 kg 2. Ceapa 0,150 kg 1,000 kg 3. Ulei 0,250 litru 2,000 litru 4. Bulion pasta 0,050 kg 0,500 kg 5. Rosii proaspete 1,000 kg 10,000 kg 6. Faina 0,075 kg 0,500 kg 7. Usturoi [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[17,7,5],"tags":[56,467,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/613"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=613"}],"version-history":[{"count":7,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/613\/revisions"}],"predecessor-version":[{"id":6708,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/613\/revisions\/6708"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=613"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=613"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=613"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}