
{"id":605,"date":"2010-07-29T20:45:48","date_gmt":"2010-07-29T17:45:48","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=605"},"modified":"2011-06-16T12:10:17","modified_gmt":"2011-06-16T09:10:17","slug":"188-file-de-hering-cu-sos-de-vin","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/07\/29\/188-file-de-hering-cu-sos-de-vin\/","title":{"rendered":"FILE DE HERING CU SOS DE VIN &#8211; 188."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"103\" valign=\"top\">Nr.   de ordine<\/td>\n<td width=\"157\" valign=\"top\">Materia   prima<\/td>\n<td width=\"157\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td width=\"157\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">1.<\/td>\n<td width=\"157\" valign=\"top\">Hering<\/td>\n<td width=\"157\" valign=\"top\">1,250   kg<\/td>\n<td width=\"157\" valign=\"top\">12,500   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">2.<\/td>\n<td width=\"157\" valign=\"top\">Vin<\/td>\n<td width=\"157\" valign=\"top\">0,200   litru<\/td>\n<td width=\"157\" valign=\"top\">2,000   litru<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">3.<\/td>\n<td width=\"157\" valign=\"top\">Ienibahar<\/td>\n<td width=\"157\" valign=\"top\">0,005   kg<\/td>\n<td width=\"157\" valign=\"top\">0,050   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"103\" valign=\"top\">4.<\/td>\n<td width=\"157\" valign=\"top\">Zahar<\/td>\n<td width=\"157\" valign=\"top\">0,012   kg<\/td>\n<td width=\"157\" valign=\"top\">0,125   kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit\u00a0 file de hering cu sos de vin :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peste : 0,080 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Sos : 0,020 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 TOTAL : 0,100 kg<\/p>\n<ol>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 22,49<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 17,50<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 1,24<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 273,33.<br \/>\n<script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"3852677788\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Reteta de file de hering cu sos de vin se prepara ca si <a href=\"\/2010\/07\/29\/187-file-de-heringi-in-aspic\/\">reteta nr. 187<\/a>. Din vin ,ienibahar si zahar se face sosul care se toarna peste hering.<\/p>\n<p>Reteta de file de hering cu sos de vin face parte din      categoria    de     retete     de peste, retete culinare cu hering, retete        culinare      traditionale        romanesti.<br \/>\n<script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"1264587520\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Hering 1,250 kg 12,500 kg 2. Vin 0,200 litru 2,000 litru 3. Ienibahar 0,005 kg 0,050 kg 4. Zahar 0,012 kg 0,125 kg Produs finit\u00a0 file de hering cu sos de vin : &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Peste : 0,080 kg &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[17,7,5],"tags":[56,471,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/605"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=605"}],"version-history":[{"count":7,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/605\/revisions"}],"predecessor-version":[{"id":6712,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/605\/revisions\/6712"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=605"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=605"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=605"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}