
{"id":5939,"date":"2011-05-22T10:24:37","date_gmt":"2011-05-22T07:24:37","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=5939"},"modified":"2011-08-08T12:49:44","modified_gmt":"2011-08-08T09:49:44","slug":"669-chiftelute-cu-sos-tomat","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2011\/05\/22\/669-chiftelute-cu-sos-tomat\/","title":{"rendered":"CHIFTELUTE CU SOS TOMAT &#8211; 669."},"content":{"rendered":"<p>Reteta de chiftelute cu sos tomat face parte din categoria de retete culinare din carne de vita, retete culinare traditionale romanesti.<\/p>\n<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\" width=\"599\">\n<tbody>\n<tr>\n<td width=\"120\" valign=\"top\">Nr. de ordine<\/td>\n<td width=\"160\" valign=\"top\">Materia prima<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">1.<\/td>\n<td width=\"160\" valign=\"top\">Carne de vaca fara os<\/td>\n<td width=\"160\" valign=\"top\">0,800 kg<\/td>\n<td width=\"160\" valign=\"top\">8,000 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">2.<\/td>\n<td width=\"160\" valign=\"top\">Carne de porc fara os<\/td>\n<td width=\"160\" valign=\"top\">0,350 kg<\/td>\n<td width=\"160\" valign=\"top\">3,500 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">3.<\/td>\n<td width=\"160\" valign=\"top\">Ceapa<\/td>\n<td width=\"160\" valign=\"top\">0,150 kg<\/td>\n<td width=\"160\" valign=\"top\">1,500 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">4.<\/td>\n<td width=\"160\" valign=\"top\">Faina<\/td>\n<td width=\"160\" valign=\"top\">0,100 kg<\/td>\n<td width=\"160\" valign=\"top\">0,750 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">5.<\/td>\n<td width=\"160\" valign=\"top\">Paine alba<\/td>\n<td width=\"160\" valign=\"top\">0,250 kg<\/td>\n<td width=\"160\" valign=\"top\">2,000 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">6.<\/td>\n<td width=\"160\" valign=\"top\">Piper<\/td>\n<td width=\"160\" valign=\"top\">0,002 kg<\/td>\n<td width=\"160\" valign=\"top\">0,020 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">7.<\/td>\n<td width=\"160\" valign=\"top\">Untura<\/td>\n<td width=\"160\" valign=\"top\">0,150 kg<\/td>\n<td width=\"160\" valign=\"top\">1,500 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">8.<\/td>\n<td width=\"160\" valign=\"top\">Oua<\/td>\n<td width=\"160\" valign=\"top\">0,100 kg.- 2 oua<\/td>\n<td width=\"160\" valign=\"top\">0,500 kg.- 10 oua<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">9.<\/td>\n<td width=\"160\" valign=\"top\">Verdeata<\/td>\n<td width=\"160\" valign=\"top\">0,050 kg<\/td>\n<td width=\"160\" valign=\"top\">0,400 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">10.<\/td>\n<td width=\"160\" valign=\"top\">Sos tomat<\/td>\n<td width=\"160\" valign=\"top\">1,400 kg<\/td>\n<td width=\"160\" valign=\"top\">14,000 kg<\/td>\n<\/tr>\n<tr>\n<td width=\"120\" valign=\"top\">11.<\/td>\n<td width=\"160\" valign=\"top\">Sare<\/td>\n<td width=\"160\" valign=\"top\">0,050 kg<\/td>\n<td width=\"160\" valign=\"top\">0,300 kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit\u00a0 chiftelute cu sos tomat\u00a0 :<\/li>\n<\/ol>\n<p>Chiftelute ( 4 buc.) : 0,140 kg<\/p>\n<p>Sos : 0,140 kg<\/p>\n<ol>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 26,31<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 73,82<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 40,04<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 957,43.<br \/>\n<script type=\"text\/javascript\">\/\/ <![CDATA[\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"3852677788\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/ ]]><\/script><br \/>\n<script src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\" type=\"text\/javascript\">\n<\/script><\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Reteta de chiftelute cu sos tomat se prepara ca si <a href=\"2011\/04\/03\/663-chiftelute-cu-ciuperci\/\">reteta de chiftelute cu ciuperci<\/a>, cu deosebirea ca se foloseste sosul tomat in locul sosului brun spaniol.<br \/>\n<script type=\"text\/javascript\">\/\/ <![CDATA[\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"1264587520\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/ ]]><\/script><br \/>\n<script src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\" type=\"text\/javascript\">\n<\/script><\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Reteta de chiftelute cu sos tomat face parte din categoria de retete culinare din carne de vita, retete culinare traditionale romanesti. Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Carne de vaca fara os 0,800 kg 8,000 kg 2. Carne de porc fara os 0,350 kg 3,500 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[21,20,6,5],"tags":[56,791,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/5939"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=5939"}],"version-history":[{"count":6,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/5939\/revisions"}],"predecessor-version":[{"id":6174,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/5939\/revisions\/6174"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=5939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=5939"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=5939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}