{"id":458,"date":"2010-08-23T13:35:04","date_gmt":"2010-08-23T10:35:04","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=458"},"modified":"2016-11-28T14:13:18","modified_gmt":"2016-11-28T11:13:18","slug":"117-pasare-in-aspic-2","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/08\/23\/117-pasare-in-aspic-2\/","title":{"rendered":"PASARE IN ASPIC &#8211; 117."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"97\">Nr. de ordine<\/td>\n<td valign=\"top\" width=\"160\">Materia prima<\/td>\n<td valign=\"top\" width=\"160\">Cantitatea bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td valign=\"top\" width=\"160\">Cantitatea bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"97\">1.<\/td>\n<td valign=\"top\" width=\"160\">Pasare<\/td>\n<td valign=\"top\" width=\"160\">1,500 kg<\/td>\n<td valign=\"top\" width=\"160\">15,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"97\">2.<\/td>\n<td valign=\"top\" width=\"160\">Ulei<\/td>\n<td valign=\"top\" width=\"160\">0,050 litru<\/td>\n<td valign=\"top\" width=\"160\">0,500 litru<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"97\">3.<\/td>\n<td valign=\"top\" width=\"160\">Aspic<\/td>\n<td valign=\"top\" width=\"160\">1,000 kg<\/td>\n<td valign=\"top\" width=\"160\">10,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"97\">4.<\/td>\n<td valign=\"top\" width=\"160\">Castraveti murati<\/td>\n<td valign=\"top\" width=\"160\">0,250 kg<\/td>\n<td valign=\"top\" width=\"160\">2,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"97\">5.<\/td>\n<td valign=\"top\" width=\"160\">Sare<\/td>\n<td valign=\"top\" width=\"160\">0,030 kg<\/td>\n<td valign=\"top\" width=\"160\">0,300 kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>.<\/p>\n<ol>\n<li>Produs finit\u00a0 pasare in aspic\u00a0 :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Pasare : 0,100 kg<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Aspic 0,100<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 TOTAL : 0,200 kg<\/p>\n<ol>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 32,16<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 14,44<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 1,81<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 276,10<br \/>\n<script type=\"text\/javascript\"><!-- google_ad_client = \"pub-0197872101294144\"; \/* 468x60, creat 09.06.2011 *\/ google_ad_slot = \"3852677788\"; google_ad_width = 468; google_ad_height = 60; \/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\" src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><strong>Modul de preparare <\/strong><\/p>\n<p>Modul de preparare il gasiti in cadrul acestui retetar : <a href=\"http:\/\/www.chefbuzu.com\/carti\/cumpara\/2.html\">CLICK AICI !<\/a><\/p>\n<p>Intregul cuprins al retetarului il puteti vedea daca dati <a href=\"http:\/\/www.chefbuzu.com\/carti\/cumpara\/2.html\">CLICK AICI ! <\/a><\/p>\n<p>Reteta de pasare in aspic face parte din categoria de retete culinare din carne de pasare,\u00a0 retete culinare traditionale romanesti.<br \/>\n<script type=\"text\/javascript\"><!-- google_ad_client = \"pub-0197872101294144\"; \/* 468x60, creat 09.06.2011 *\/ google_ad_slot = \"1264587520\"; google_ad_width = 468; google_ad_height = 60; \/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\" src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Pasare 1,500 kg 15,000 kg 2. Ulei 0,050 litru 0,500 litru 3. Aspic 1,000 kg 10,000 kg 4. Castraveti murati 0,250 kg 2,000 kg 5. Sare 0,030 kg 0,300 kg . Produs finit\u00a0 pasare in aspic\u00a0 : &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Pasare [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[15,7,5],"tags":[56,86,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/458"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=458"}],"version-history":[{"count":14,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/458\/revisions"}],"predecessor-version":[{"id":9343,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/458\/revisions\/9343"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}