{"id":308,"date":"2010-07-29T14:03:06","date_gmt":"2010-07-29T11:03:06","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=308"},"modified":"2016-12-03T17:51:12","modified_gmt":"2016-12-03T14:51:12","slug":"46-sos-remulade","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/07\/29\/46-sos-remulade\/","title":{"rendered":"SOS REMULADE – 46."},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n
Nr. de ordine<\/td>\nMateria prima<\/td>\nCantitate bruto ptr.1 kg<\/td>\nCantitate bruto ptr.10 kg<\/td>\n<\/tr>\n
1.<\/td>\nMaioneza \u2013 vezi reteta nr. 40<\/a><\/td>\n0,700 kg<\/td>\n7,000 kg<\/td>\n<\/tr>\n
2.<\/td>\nCastraveti murati<\/td>\n0,300 kg<\/td>\n3,000 kg<\/td>\n<\/tr>\n
3.<\/td>\nOua fierte tari<\/td>\n0,150 kg \u2013 3 oua<\/td>\n1,000 \u2013 20 oua<\/td>\n<\/tr>\n
4.<\/td>\nPatrunjel<\/td>\n0,150 kg.<\/td>\n1,000 kg<\/td>\n<\/tr>\n
5.<\/td>\nTarhon<\/td>\n0,100 kg<\/td>\n0,750 kg<\/td>\n<\/tr>\n
6.<\/td>\nPiper<\/td>\n0,002 kg<\/td>\n0,020 kg<\/td>\n<\/tr>\n
7.<\/td>\nMustar<\/td>\n0,100 kg<\/td>\n1,000 kg<\/td>\n<\/tr>\n
8.<\/td>\nOtet de 90<\/sup><\/td>\n0,025 litru<\/td>\n0,200 litru<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
    \n
  1. Produs finit\u00a0 sos Remulade\u00a0 : 1 kg.<\/li>\n
  2. Valori nutritive :<\/li>\n<\/ol>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 4,09<\/p>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 62,12<\/p>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 1,71<\/p>\n

      \n
    1. Valori energetice :<\/li>\n<\/ol>\n

      –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 602,72.<\/p>\n

      Modul de preparare :<\/strong><\/p>\n

      Modul de preparare il gasiti in cadrul acestui retetar : CLICK AICI !<\/a><\/p>\n

      Intregul cuprins al retetarului il puteti vedea daca dati CLICK AICI !<\/a><\/p>\n

      Sosul Remulade face parte din categoriile de retete de sosuri, retete traditionale romanesti.<\/p>\n

      Post Footer automatically generated by Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"

      Nr. de ordine Materia prima Cantitate bruto ptr.1 kg Cantitate bruto ptr.10 kg 1. Maioneza \u2013 vezi reteta nr. 40 0,700 kg 7,000 kg 2. Castraveti murati 0,300 kg 3,000 kg 3. Oua fierte tari 0,150 kg \u2013 3 oua 1,000 \u2013 20 oua 4. Patrunjel 0,150 kg. 1,000 kg 5. Tarhon 0,100 kg 0,750 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5,30,32],"tags":[56,59,58,617],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/308"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=308"}],"version-history":[{"count":11,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/308\/revisions"}],"predecessor-version":[{"id":9736,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/308\/revisions\/9736"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=308"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=308"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=308"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}