
{"id":223,"date":"2010-07-29T12:47:05","date_gmt":"2010-07-29T09:47:05","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=223"},"modified":"2016-12-04T12:26:08","modified_gmt":"2016-12-04T09:26:08","slug":"6-sos-bernez","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/07\/29\/6-sos-bernez\/","title":{"rendered":"SOS BERNEZ &#8211; 6."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"60\">Nr. de ordine<\/td>\n<td valign=\"top\" width=\"160\">Materia prima<\/td>\n<td valign=\"top\" width=\"160\">Cantitate bruta ptr.0,500 kg.<\/td>\n<td valign=\"top\" width=\"160\">Cantitate bruta ptr.1 kg.<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">1.<\/td>\n<td valign=\"top\" width=\"160\">Unt<\/td>\n<td valign=\"top\" width=\"160\">0,500 kg.<\/td>\n<td valign=\"top\" width=\"160\">1,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">2.<\/td>\n<td valign=\"top\" width=\"160\">Oua<\/td>\n<td valign=\"top\" width=\"160\">0,200 kg.<\/td>\n<td valign=\"top\" width=\"160\">0,400 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">3.<\/td>\n<td valign=\"top\" width=\"160\">Tarhon<\/td>\n<td valign=\"top\" width=\"160\">0,050 kg.<\/td>\n<td valign=\"top\" width=\"160\">0,100 kg.<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">4.<\/td>\n<td valign=\"top\" width=\"160\">Ceapa<\/td>\n<td valign=\"top\" width=\"160\">0,050kg.<\/td>\n<td valign=\"top\" width=\"160\">0,100 kg.<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">5.<\/td>\n<td valign=\"top\" width=\"160\">Piper<\/td>\n<td valign=\"top\" width=\"160\">0,007 kg.<\/td>\n<td valign=\"top\" width=\"160\">0,015 kg.<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">6.<\/td>\n<td valign=\"top\" width=\"160\">Otet de 9<sup>0<\/sup><\/td>\n<td valign=\"top\" width=\"160\">0,050 litrii<\/td>\n<td valign=\"top\" width=\"160\">0,100 litrii<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">7.<\/td>\n<td valign=\"top\" width=\"160\">Ardei iute<\/td>\n<td valign=\"top\" width=\"160\">0,010 kg.<\/td>\n<td valign=\"top\" width=\"160\">0,025 kg.<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">8.<\/td>\n<td valign=\"top\" width=\"160\">Sare de lamaie<\/td>\n<td valign=\"top\" width=\"160\">0,002 kg.<\/td>\n<td valign=\"top\" width=\"160\">0,005 kg.<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">9.<\/td>\n<td valign=\"top\" width=\"160\">Patrunjel<\/td>\n<td valign=\"top\" width=\"160\">0,025 kg.<\/td>\n<td valign=\"top\" width=\"160\">0,050 kg.<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"60\">10.<\/td>\n<td valign=\"top\" width=\"160\">Sare<\/td>\n<td valign=\"top\" width=\"160\">0,015 kg<\/td>\n<td valign=\"top\" width=\"160\">0,030 kg.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit\u00a0 sos bernez : 1 kg.<\/li>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>Protide : 1,00<\/p>\n<p>Lipide : 8,48<\/p>\n<p>Glucide : 1,00<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 83,00.<\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Modul de preparare il gasiti in cadrul acestui retetar : <a href=\"http:\/\/www.chefbuzu.com\/carti\/cumpara\/2.html\">CLICK AICI !<\/a><\/p>\n<p>Intregul cuprins al retetarului il puteti vedea daca dati <a href=\"http:\/\/www.chefbuzu.com\/blog\/2012\/05\/13\/retetele-bunicului-retetar-cu-peste-1-000-retete-culinare-profesionale\/\">CLICK AICI !<\/a><\/p>\n<p>Sosul bernez face parte din categoriile de retete de sosuri, retete traditionale romanesti.<\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitate bruta ptr.0,500 kg. Cantitate bruta ptr.1 kg. 1. Unt 0,500 kg. 1,000 kg 2. Oua 0,200 kg. 0,400 kg 3. Tarhon 0,050 kg. 0,100 kg. 4. Ceapa 0,050kg. 0,100 kg. 5. Piper 0,007 kg. 0,015 kg. 6. Otet de 90 0,050 litrii 0,100 litrii 7. Ardei iute 0,010 kg. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[5,30,31],"tags":[56,59,58,657],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/223"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=223"}],"version-history":[{"count":10,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/223\/revisions"}],"predecessor-version":[{"id":9807,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/223\/revisions\/9807"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=223"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=223"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=223"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}