{"id":1411,"date":"2010-08-21T15:58:56","date_gmt":"2010-08-21T12:58:56","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=1411"},"modified":"2016-12-02T11:46:50","modified_gmt":"2016-12-02T08:46:50","slug":"1460-budinca-de-cartofi-cu-carne-de-regim","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/08\/21\/1460-budinca-de-cartofi-cu-carne-de-regim\/","title":{"rendered":"BUDINCA DE CARTOFI CU CARNE. ( DE REGIM ) &#8211; 1460."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td valign=\"top\" width=\"127\">Nr. de ordine<\/td>\n<td valign=\"top\" width=\"160\">Materia prima<\/td>\n<td valign=\"top\" width=\"160\">Cantitatea bruto ptr.<\/p>\n<p>10 portii<\/td>\n<td valign=\"top\" width=\"160\">Cantitatea bruto ptr.<\/p>\n<p>100 portii<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"127\">1.<\/td>\n<td valign=\"top\" width=\"160\">Carne de vaca fara os<\/td>\n<td valign=\"top\" width=\"160\">1,000 kg<\/td>\n<td valign=\"top\" width=\"160\">10,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"127\">2.<\/td>\n<td valign=\"top\" width=\"160\">Cartofi<\/td>\n<td valign=\"top\" width=\"160\">2,500 kg<\/td>\n<td valign=\"top\" width=\"160\">20,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"127\">3.<\/td>\n<td valign=\"top\" width=\"160\">Faina<\/td>\n<td valign=\"top\" width=\"160\">0,100 kg<\/td>\n<td valign=\"top\" width=\"160\">1,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"127\">4.<\/td>\n<td valign=\"top\" width=\"160\">Franzela<\/td>\n<td valign=\"top\" width=\"160\">0,350 kg<\/td>\n<td valign=\"top\" width=\"160\">3,000 kg<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"127\">5.<\/td>\n<td valign=\"top\" width=\"160\">Oua<\/td>\n<td valign=\"top\" width=\"160\">0,150 kg.- 3 oua<\/td>\n<td valign=\"top\" width=\"160\">1,250 kg.- 25 oua<\/td>\n<\/tr>\n<tr>\n<td valign=\"top\" width=\"127\">6.<\/td>\n<td valign=\"top\" width=\"160\">Ulei<\/td>\n<td valign=\"top\" width=\"160\">0,100 litru<\/td>\n<td valign=\"top\" width=\"160\">1,000 litru<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit budinca de cartofi cu carne : 0,200 kg<\/li>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 28,82<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 19,24<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 62,97<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 558,28.<br \/>\n<script type=\"text\/javascript\"><!-- google_ad_client = \"pub-0197872101294144\"; \/* 468x60, creat 09.06.2011 *\/ google_ad_slot = \"3852677788\"; google_ad_width = 468; google_ad_height = 60; \/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\" src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Modul de preparare il gasiti in cadrul acestui retetar : <a href=\"http:\/\/www.chefbuzu.com\/carti\/cumpara\/2.html\">CLICK AICI !<\/a><\/p>\n<p>Intregul cuprins al retetarului il puteti vedea daca dati <a href=\"http:\/\/www.chefbuzu.com\/blog\/2012\/05\/13\/retetele-bunicului-retetar-cu-peste-1-000-retete-culinare-profesionale\/\">CLICK AICI ! <\/a><\/p>\n<p><script type=\"text\/javascript\"><!-- google_ad_client = \"pub-0197872101294144\"; \/* 468x60, creat 09.06.2011 *\/ google_ad_slot = \"1264587520\"; google_ad_width = 468; google_ad_height = 60; \/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\" src=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitatea bruto ptr. 10 portii Cantitatea bruto ptr. 100 portii 1. Carne de vaca fara os 1,000 kg 10,000 kg 2. Cartofi 2,500 kg 20,000 kg 3. Faina 0,100 kg 1,000 kg 4. Franzela 0,350 kg 3,000 kg 5. Oua 0,150 kg.- 3 oua 1,250 kg.- 25 oua 6. Ulei [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[33,37,5],"tags":[95,56,59,58],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1411"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=1411"}],"version-history":[{"count":10,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1411\/revisions"}],"predecessor-version":[{"id":9491,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1411\/revisions\/9491"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=1411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=1411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=1411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}