{"id":1301,"date":"2010-08-20T18:48:02","date_gmt":"2010-08-20T15:48:02","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=1301"},"modified":"2011-06-12T08:20:13","modified_gmt":"2011-06-12T05:20:13","slug":"318-sandvisuri-cu-parizer","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/08\/20\/318-sandvisuri-cu-parizer\/","title":{"rendered":"SANDVISURI CU PARIZER &#8211; 318."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"109\" valign=\"top\">Nr.   de ordine<\/td>\n<td width=\"160\" valign=\"top\">Materia   prima<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>50 buc<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>100 buc.<\/td>\n<\/tr>\n<tr>\n<td width=\"109\" valign=\"top\">1.<\/td>\n<td width=\"160\" valign=\"top\">Paine   alba<\/td>\n<td width=\"160\" valign=\"top\">2,000   kg<\/td>\n<td width=\"160\" valign=\"top\">4,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"109\" valign=\"top\">2.<\/td>\n<td width=\"160\" valign=\"top\">Parizer<\/td>\n<td width=\"160\" valign=\"top\">1,375   kg<\/td>\n<td width=\"160\" valign=\"top\">2,750   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"109\" valign=\"top\">3.<\/td>\n<td width=\"160\" valign=\"top\">Unt<\/td>\n<td width=\"160\" valign=\"top\">0,250   kg<\/td>\n<td width=\"160\" valign=\"top\">0,500   kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit sandvisuri cu parizer : 0,070 kg<\/li>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 7,37<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 10,72<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 20,02<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 212,31.<br \/>\n<script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"3852677788\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Pe fiecare felie de paine se aseaza felii de parizer, taiat subtire si curatat de pielite. Se sprituieste, apoi, cu unt, prin cornet.<\/p>\n<p>Reteta de sandvisuri cu parizer face parte din categoriile : retete de aperitive, retete de preparate reci, retete traditionale romanesti.<br \/>\n<script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"1264587520\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitatea bruto ptr. 50 buc Cantitatea bruto ptr. 100 buc. 1. Paine alba 2,000 kg 4,000 kg 2. Parizer 1,375 kg 2,750 kg 3. Unt 0,250 kg 0,500 kg Produs finit sandvisuri cu parizer : 0,070 kg Valori nutritive : &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 7,37 &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 10,72 &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7,5,18],"tags":[56,59,58,154],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1301"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=1301"}],"version-history":[{"count":6,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1301\/revisions"}],"predecessor-version":[{"id":2545,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1301\/revisions\/2545"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=1301"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=1301"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=1301"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}