{"id":1283,"date":"2010-08-20T18:36:52","date_gmt":"2010-08-20T15:36:52","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=1283"},"modified":"2011-06-12T08:56:22","modified_gmt":"2011-06-12T05:56:22","slug":"309-sandisuri-cu-branza-fagaras","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/08\/20\/309-sandisuri-cu-branza-fagaras\/","title":{"rendered":"SANDISURI CU BRANZA FAGARAS &#8211; 309."},"content":{"rendered":"<table border=\"1\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td width=\"115\" valign=\"top\">Nr.   de ordine<\/td>\n<td width=\"160\" valign=\"top\">Materia   prima<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>50 buc.<\/td>\n<td width=\"160\" valign=\"top\">Cantitatea   bruto ptr.<\/p>\n<p>100 buc.<\/td>\n<\/tr>\n<tr>\n<td width=\"115\" valign=\"top\">1.<\/td>\n<td width=\"160\" valign=\"top\">Paine   alba<\/td>\n<td width=\"160\" valign=\"top\">2,000   kg<\/td>\n<td width=\"160\" valign=\"top\">4,000   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"115\" valign=\"top\">2.<\/td>\n<td width=\"160\" valign=\"top\"><a href=\"2010\/08\/29\/branza-proaspata-de-oaie\/\">Branza<\/a> de Fagaras<\/td>\n<td width=\"160\" valign=\"top\">1,250   kg<\/td>\n<td width=\"160\" valign=\"top\">2,500   kg<\/td>\n<\/tr>\n<tr>\n<td width=\"115\" valign=\"top\">3.<\/td>\n<td width=\"160\" valign=\"top\">Oua<\/td>\n<td width=\"160\" valign=\"top\">0,250   kg.- 5 oua<\/td>\n<td width=\"160\" valign=\"top\">0,500   kg.- 10 oua<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<ol>\n<li>Produs finit sandvisuri cu <a href=\"2010\/08\/29\/branza-proaspata-de-oaie\/\">branza<\/a> Fagaras : 0,060 kg<\/li>\n<li>Valori nutritive :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 19,14<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 8,50<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 2,00<\/p>\n<ol>\n<li>Valori energetice :<\/li>\n<\/ol>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 210,54.<br \/>\n<script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"3852677788\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><strong>Modul de preparare :<\/strong><\/p>\n<p>Sandvisurile cu branza Fagaras se prepara ca si <a href=\"2010\/08\/20\/308-sandvisuri-cu-branza-si-maioneza\/\">reteta nr. 308<\/a>, cu deosebirea ca lipseste maioneza.<\/p>\n<p>Reteta de sandvisuri cu branza Fagaras face parte din categoriile : retete de aperitive, retete de preparate reci, retete traditionale romanesti.<\/p>\n<p><script type=\"text\/javascript\"><!--\ngoogle_ad_client = \"pub-0197872101294144\";\n\/* 468x60, creat 09.06.2011 *\/\ngoogle_ad_slot = \"1264587520\";\ngoogle_ad_width = 468;\ngoogle_ad_height = 60;\n\/\/-->\n<\/script><br \/>\n<script type=\"text\/javascript\"\nsrc=\"http:\/\/pagead2.googlesyndication.com\/pagead\/show_ads.js\">\n<\/script><\/p>\n<p><font color=\"#B4B4B4\" size=\"-2\">Post Footer automatically generated by <a href=\"http:\/\/www.freetimefoto.com\/add_post_footer_plugin_wordpress\" style=\"color: #B4B4B4; text-decoration:underline;\">Add Post Footer Plugin<\/a> for wordpress.<\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nr. de ordine Materia prima Cantitatea bruto ptr. 50 buc. Cantitatea bruto ptr. 100 buc. 1. Paine alba 2,000 kg 4,000 kg 2. Branza de Fagaras 1,250 kg 2,500 kg 3. Oua 0,250 kg.- 5 oua 0,500 kg.- 10 oua Produs finit sandvisuri cu branza Fagaras : 0,060 kg Valori nutritive : &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7,5,18],"tags":[56,59,58,163],"_links":{"self":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1283"}],"collection":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/comments?post=1283"}],"version-history":[{"count":7,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1283\/revisions"}],"predecessor-version":[{"id":2562,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/posts\/1283\/revisions\/2562"}],"wp:attachment":[{"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/media?parent=1283"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/categories?post=1283"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chefbuzu.com\/blog\/wp-json\/wp\/v2\/tags?post=1283"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}