{"id":1222,"date":"2010-08-17T14:32:10","date_gmt":"2010-08-17T11:32:10","guid":{"rendered":"http:\/\/www.chefbuzu.com\/?p=1222"},"modified":"2011-06-12T09:55:26","modified_gmt":"2011-06-12T06:55:26","slug":"1162-frigarui-de-sezon","status":"publish","type":"post","link":"https:\/\/www.chefbuzu.com\/blog\/2010\/08\/17\/1162-frigarui-de-sezon\/","title":{"rendered":"FRIGARUI DE SEZON – 1162."},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n
Nr. de ordine<\/td>\nMateria prima<\/td>\nCantitatea bruto ptr.<\/p>\n

10 portii<\/td>\n

Cantitatea bruto ptr.<\/p>\n

100 portii<\/td>\n<\/tr>\n

1.<\/td>\nFicat de porc<\/td>\n0,250 kg<\/td>\n2,500 kg<\/td>\n<\/tr>\n
2.<\/td>\nCarne de porc calitatea I<\/a><\/td>\n0,250 kg<\/td>\n2,500 kg<\/td>\n<\/tr>\n
3.<\/td>\nCarne de berbec<\/a> calitatea I<\/td>\n0,250 kg<\/td>\n2,500 kg<\/td>\n<\/tr>\n
4.<\/td>\nCarnati de porc<\/a><\/td>\n0,250 kg<\/td>\n2,500 kg<\/td>\n<\/tr>\n
5.<\/td>\nCabanos<\/a><\/td>\n0,250 kg<\/td>\n2,500 kg<\/td>\n<\/tr>\n
6.<\/td>\nCostita afumata<\/a><\/td>\n0,250 kg<\/td>\n2,500 kg<\/td>\n<\/tr>\n
7.<\/td>\nRosii<\/td>\n0,200 kg<\/td>\n2,000 kg<\/td>\n<\/tr>\n
8.<\/td>\nCeapa<\/td>\n0,200 kg<\/td>\n2,000 kg<\/td>\n<\/tr>\n
9.<\/td>\nPiper<\/td>\n0,005 kg<\/td>\n0,040 kg<\/td>\n<\/tr>\n
10.<\/td>\nSare<\/td>\n0,050 kg<\/td>\n0,300 kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
    \n
  1. Produs finit frigarui de sezon : 0,110 kg<\/li>\n
  2. Valori nutritive :<\/li>\n<\/ol>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Protide : 23,81<\/p>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Lipide : 48,39<\/p>\n

    –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Glucide : 3,75<\/p>\n

      \n
    1. Valori energetice :<\/li>\n<\/ol>\n

      –\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Calorii : 562,50.
      \n